Summer Inspirations
Dinner Menu
offered Tuesday - Thursday 6pm - 9pm
Friday & Saturday 6pm - 10pm
1st Course Options $6.95
- Soup du Jour
- Tomato & Fresh Mozzarella Salad with fresh Basil, Cream of Balsamic with Olive Crostini
- Italian-Style Caesar Salad with Parmesan Reggiano
- Farmers Market Salad with mixed Greens, Spring Veggies, Bacon & Pecorino cheese with your Choice of Vinaigrette
2nd Course Options from $11.95
- Maryland Lump Crab Cakes with Arugula Salad & Red Pepper-Caper Aioli
- Pan Seared Jumbo Sea Scallops with Spring Salad
3rd Course Options From $22.95
- Bone-In Cowboy Ribeye served with grilled Seasonal Veggies & a Port Wine reduction
- Grilled Tasmanian Salmon with Sweet Chili Paste with Stir-Fried Asian Veggies in a Soy Ginger Broth & a Sweet Chili Butter
- Other Dinner Specials Featured on our in-store Menu